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Resepi Jelatah Nasi Briyani

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ZULFAZA LOVES COOKING Nasi briyani johor. This dish is a popular Malaysian rice dish that is often served during celebrations and special occasions. It is made with fragrant rice that is cooked with an assortment of spices, herbs and meat, often served with pickles, fried shallots and a spicy gravy. It is believed that this dish originated from the southern state of Johor, which is known for its rich and flavorful cuisine.

The Ingredients

To prepare Nasi briyani johor, you will need the following ingredients:

  • 2 cups basmati rice
  • 1 tbsp ghee
  • 2 potatoes, peeled and cubed
  • 1 onion, finely chopped
  • 2 garlic cloves, minced
  • 1 inch ginger, finely chopped
  • 1 cinnamon stick
  • 2 cardamom pods
  • 2 cloves
  • 1 star anise
  • 1/2 tsp turmeric powder
  • 1/2 tsp cumin powder
  • 1/2 tsp coriander powder
  • 1/2 tsp fennel powder
  • Salt to taste

The Recipe

To make Nasi briyani johor:

  1. Soak the basmati rice in water for 30 minutes. Drain and set aside.
  2. Heat ghee in a large pot over medium heat. Add the potatoes and fry until golden brown. Remove and set aside.
  3. In the same pot, add the onion, garlic and ginger. Fry until fragrant.
  4. Add the cinnamon stick, cardamom pods, cloves and star anise. Fry for 1 minute.
  5. Add the turmeric powder, cumin powder, coriander powder and fennel powder. Fry for 1 minute.
  6. Add the drained basmati rice and fry for 2 minutes until the rice is coated with the spices.
  7. Add 4 cups of water and salt to taste. Bring to a boil.
  8. Lower the heat and cover the pot. Simmer for 15 minutes or until the rice is cooked.
  9. Add the fried potatoes and mix well.
  10. Remove from heat and let it rest for 10 minutes.
  11. Garnish with fried shallots and serve with pickles and a spicy gravy.

That's how you can make an authentic Nasi briyani johor at home. This flavorful and aromatic rice dish is one of the most popular dishes in Malaysia, and once you have tried it, you will understand why.

Give it a try and enjoy the taste of Malaysia!

Resepi Jelatah Nasi Briyani

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